{"id":9570,"date":"2025-12-05T12:40:10","date_gmt":"2025-12-05T15:40:10","guid":{"rendered":"https:\/\/www.vet.una.py\/?p=9570"},"modified":"2025-12-05T12:40:10","modified_gmt":"2025-12-05T15:40:10","slug":"nueva-magister-en-nutricion-y-alimentacion-animal-en-la-fcv-una","status":"publish","type":"post","link":"https:\/\/www.vet.una.py\/?p=9570","title":{"rendered":"NUEVA MAG\u00cdSTER EN NUTRICI\u00d3N Y ALIMENTACI\u00d3N ANIMAL EN LA FCV UNA"},"content":{"rendered":"\n<p>La Dra. Lilian V\u00e1zquez Fretes, estudiante del Programa de Maestr\u00eda en Nutrici\u00f3n y Alimentaci\u00f3n Animal de la Facultad de Ciencias Veterinarias de la UNA defendi\u00f3 con \u00e9xito su tesis el d\u00eda 4 de diciembre de 2025.<\/p>\n\n\n\n<p>Su investigaci\u00f3n, titulada \u201cEvaluaci\u00f3n del efecto de la inclusi\u00f3n de diferentes niveles de burlanda de ma\u00edz en la dieta, sobre los par\u00e1metros productivos en cerdos en la etapa de crecimiento, a\u00f1o 2022\u201d. Los resultados aportan informaci\u00f3n relevante sobre el uso de subproductos de ma\u00edz en la alimentaci\u00f3n porcina, contribuyendo a optimizar dietas y mejorar el desempe\u00f1o productivo en esta etapa de desarrollo.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" width=\"1024\" height=\"768\" src=\"https:\/\/www.vet.una.py\/wp-content\/uploads\/2025\/12\/2-2-1024x768.png\" alt=\"\" class=\"wp-image-9571\" srcset=\"https:\/\/www.vet.una.py\/wp-content\/uploads\/2025\/12\/2-2-1024x768.png 1024w, https:\/\/www.vet.una.py\/wp-content\/uploads\/2025\/12\/2-2-300x225.png 300w, https:\/\/www.vet.una.py\/wp-content\/uploads\/2025\/12\/2-2-768x576.png 768w, https:\/\/www.vet.una.py\/wp-content\/uploads\/2025\/12\/2-2-1536x1152.png 1536w, https:\/\/www.vet.una.py\/wp-content\/uploads\/2025\/12\/2-2.png 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>La defensa tuvo lugar en la sede San Lorenzo de la FCV-UNA, ante un tribunal examinador conformado por el Prof. Dr. Jos\u00e9 Ram\u00f3n Peralta, MSc. (presidente); la Prof. Dra. Mar\u00eda Paz Corrales M\u00e1rmol, MSc.; el Prof. Dr. Roger Gonz\u00e1lez Vattone, MSc.; y Prof. Dra. Marta Beatriz Lara N\u00fa\u00f1ez, MSc.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La Dra. Lilian V\u00e1zquez Fretes, estudiante del Programa de Maestr\u00eda en Nutrici\u00f3n y Alimentaci\u00f3n Animal [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":9572,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[137],"tags":[],"_links":{"self":[{"href":"https:\/\/www.vet.una.py\/index.php?rest_route=\/wp\/v2\/posts\/9570"}],"collection":[{"href":"https:\/\/www.vet.una.py\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vet.una.py\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vet.una.py\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vet.una.py\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9570"}],"version-history":[{"count":1,"href":"https:\/\/www.vet.una.py\/index.php?rest_route=\/wp\/v2\/posts\/9570\/revisions"}],"predecessor-version":[{"id":9573,"href":"https:\/\/www.vet.una.py\/index.php?rest_route=\/wp\/v2\/posts\/9570\/revisions\/9573"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.vet.una.py\/index.php?rest_route=\/wp\/v2\/media\/9572"}],"wp:attachment":[{"href":"https:\/\/www.vet.una.py\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9570"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vet.una.py\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9570"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vet.una.py\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9570"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}